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We are back at Black Barn Farm for their October Farmer’s Market!
The menu will be as follows:
- Chocolate Malted Milk Macaron 
- Chai Macaron (GF) 
- Granny Smith Apple Crumble Entremet 
- Raspberry Coconut Italian Meringue Tart 
- Red Velvet Petit Gateau (GF) 
- Cinnamon Plum Petit Gateau (GF) 
- Lemon Meringue Choux Bun 
- Banana Custard Mini Sponge 
- Bluberry Meringue (GF) 
- Passionfruit Marshmallow (GF) 
If you would like to place a pre order, please email info@hestia-patisserie.co.uk by midday Thursday 10th October, orders will be confirmed upon receipt of payment.
